Papua New Guinea · Western Highlands
Papua New Guinea
Panela, praline, and oolong tea aromas with a tart citric acidity and a creamy body.
$14.00
The story
Grown in village gardens in the Western Highlands from heirloom Typica stock, this is one of the Pacific's great under-the-radar coffees. Tea-like and sweet, it brews a cup that's both gentle and interesting.
- Origin
- Papua New Guinea
- Region
- Western Highlands
- Roast level
- Medium
- Process
- Washed
- Altitude
- 1,300–1,800 m
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